I will eat tomatoes, lots of them. In a sort of continuation post, this is just a teaser of a few things I have been doing with my abundance of tomatoes. When the hubs is gone I tend to not really want to cook (it is no fun with no one to share it with- plus, I cook too much food for one).
So, aside from my tomato and boursin sandwich which was my dinner of choice last summer, I have had quite a few BL"T"'s, and made up a batch of bruschetta that I ate practically all by myself. Hey, I used less oil and it is mostly veggies right (nevermind the crackers).
What are you making with your tomatoes?